AVAILABLE FRIDAYS, SATURDAYS & SUNDAYS
8TH OF MAY - 17TH OF MAY
$69 PER PERSON
Honour Mum in the most elegant way.
Celebrate the remarkable mothers who deserve every indulgence with a refined High Tea experience in the elegant setting of Artisan. Indulge in delightful sweet and savoury creations, perfectly complemented by bottomless T.W.G. Tea.
A children's menu is available for guests under 12 at $25 per child.
Our Mother's Day High Tea is also offered in a vegetarian option, though we are unable to accommodate further dietary or allergy adaptations.
For guests with additional requirements, our Vegan High Tea and Gluten Free High Tea are each available to book. Please select the appropriate menu for each guest at the time of booking.
View the menus below.
SAVOURY
Pumpkin puff bite
Chicken & cucumber sandwich
Leek & Gruyère mini quiche
Smoked salmon rosette, dill cream cheese on toast
SWEET
Strawberry mille-feuille
Green apple 'daisy' macaron
Lemon cupcake
Raspberry delice
Classic scone with vanilla cream & berry compote
SAVOURY
Pumpkin puff bite
Cucumber & sour cream sandwich
Leek & Gruyère mini quiche
Kūmara vada royale
SWEET
Strawberry mille-feuille
Green apple 'daisy' macaron
Lemon cupcake
Raspberry delice
Classic scone with vanilla cream & berry compote
SAVOURY
Kūmara vada royale
Pumpkin pie
Mini 'fush 'n' chups, crispy tofu, kawakawa-dusted fries
Quinoa patty slider
SWEET
Chocolate lamington
Fairy bread macaron
Strawberry pavlova
Kiwifruit tartlet
Lemon scone, whipped coconut cream
SAVOURY
Grass-fed beef skewers
Lamb tart with mint jelly
Mini 'fush 'n' chups', kawakawa-dusted fries
Horopito chicken sandwich
SWEET
L&P delice
Fairy bread macaron
Strawberry lamington
Kiwifruit meringue tartlet
Lemon & mānuka honey scone, vanilla cream
Available for under 12's
SAVOURY
Mini pizza
Mini 'fush 'n' chips
Chicken & cucumber sandwich
SWEET
Green apple 'daisy' macaron
Lemon cupcake
Classic scone with vanilla cream & berry compote
MAKE A BOOKING
- A vegetarian version of our Mother's Day high tea is available to book. It cannot be modified further for other dietaries or allergies. However, our classic high tea offering can be tailored to the following dietary requirements: Vegan and gluten-free.
- Please ensure you select the correct dietary menu for each guest when booking.
- We may not be able to accommodate additional dietary requirements and/or allergies without sufficient notice.
- Please contact the restaurant prior to booking if you have specific requirements, including coeliac disease.
- If not already stated and confirmed at the time of reservation, guest numbers must be confirmed 48 hours prior to arrival.
- A credit card must be provided at the time of reservation to secure the booking.
- High Tea reservations cancelled within 24 hours prior to arrival will incur a cancellation fee of 100% of the total booking.
- No-shows will be charged a cancellation fee of 100% of the total booking.
- Decreases in attendee numbers will not be accepted within 24 hours before arrival, and charges will apply based on the confirmed final count.