Tucked in the heart of Bolton Hotel, a stone’s throw from the Beehive, Artisan showcases global flavours and New Zealand’s seasonal bounty. Chef Amey Rane crafts vibrant, balanced dishes that inspire comfort and champion sustainability.
Influenced by Indian, Mediterranean, and contemporary New Zealand cuisine, Amey draws inspiration from seasonality, travel, and memory. Weaving nostalgic flavours with the freshness of seasonal New Zealand produce.
Available Fridays, Saturdays & Sundays | 8TH MAY - 17TH MAY
Honour Mum in the most elegant way. Celebrate the remarkable mothers who deserve every indulgence with a refined High Tea experience in the elegant setting of Artisan.
Our beloved Sunday tradition returns, refreshed for the colder months. Each week, enjoy a succulent roast with seasonal vegetables, Yorkshire pudding, roast potatoes, followed by apple crumble and your choice of house wine, beer, or soft drink.